BaVinicum

4,20 

18,67  / kg

Taste the BaVinicum wine jelly – piquant and Mediterranean – the savor of the South.

Description

The Mediterranean type!

Taste the BaVinicum wine jelly – piquant and Mediterranean – the savor of the South. It is a perfect match to meat, pastries and cheese.

It is also suitable to spice up your kitchen. Just add a dab to sauces or dressings and give your dishes an aromatic Mediterranean touch.

Ingredients:
White wine 52 %, sugar, pectin, citric acid and basil
Contains antioxidant: sulfur dioxide

Content: 225 g

Additional information

Food value:

100g contain on average:

Caloric value

kcal, kJ

Carbohydrates

56.3 g

Grease

0.2 g

There of sugar

56.3 g

Fatty acids

0.1 g

Protein

0.2 g

Salt

<0.2 g

Content

225 g

Sulfites

yes

Pectin

yes